Immunoxyzine™

THE CLINICAL EVIDENCE:

PANAX GINSENG – THE MEMORY POWERHOUSE

Three groundbreaking studies prove ginseng’s cognitive benefits:

• Seoul National University Hospital Study (2008): Alzheimer’s patients taking 4.5g daily of Panax ginseng showed significant improvements in MMSE and ADAS cognitive scores within 12 weeks. When they stopped taking ginseng, their scores declined back to baseline.
https://pubmed.ncbi.nlm.nih.gov/18580589/

• Kyung Hee University Clinical Trial (2019): 90 Korean volunteers with mild cognitive impairment took 3g of Panax ginseng for 6 months. Results? Significant improvements in both immediate recall (P = 0.0342) and 20-minute delayed recall (P = 0.0355) compared to placebo.
https://pubmed.ncbi.nlm.nih.gov/32055589/

• Multi-Center European Study (2000): Healthy middle-aged volunteers taking Ginkgo/Panax ginseng combination showed a 7.5% improvement in memory quality that lasted throughout the entire 12-week study period.
https://pubmed.ncbi.nlm.nih.gov/11140327/

GREEN TEA EXTRACT – FOCUS WITHOUT THE CRASH

Clinical trials confirm L-theanine and EGCG improve attention, focus, and cognitive flexibility even under stress. Unlike caffeine alone, this combination provides clean mental energy without jitters or crashes.
Eschenauer G, Sweet BV. Pharmacology and therapeutic uses of theanine. Am J Health Syst Pharm. 2006;63(1):26-30. doi:10.2146/ajhp050221.
Unno K, et al. Effects of theanine on cognitive function in elderly persons: a randomized controlled trial. J Med Invest. 2019;66(2.1):163-167. doi:10.2152/jmi.66.163.

TURMERIC (CURCUMIN) – THE BRAIN PROTECTOR

UCLA’s 18-month double-blind study showed curcumin significantly improved memory and attention in non-demented adults. Participants also showed less amyloid and tau accumulation in brain regions controlling memory and emotion.
Small GW, Siddarth P, Li Z, et al. Memory and brain amyloid and tau effects of a bioavailable form of curcumin in non-demented adults: A double-blind, placebo-controlled 18-month trial. Am J Geriatr Psychiatry. 2018;26(3):266-277. doi:10.1016/j.jagp.2017.10.010.

Population studies reveal people who regularly consume curry (rich in curcumin) have significantly better cognitive function as they age.
Ng TP, Chiam PC, Lee T, et al. Curry consumption and cognitive function in the elderly. Am J Epidemiol. 2006;164(9):898-906. doi:10.1093/aje/kwj267.

PINE BARK EXTRACT – COGNITIVE ENHANCEMENT

Italian research involving over 1,000 participants demonstrated that pine bark extract (Pycnogenol®) significantly improved cognitive function, attention, and mental performance in healthy professionals aged 35-55.
Belcaro G, Hosoi M, Pellegrini L, et al. Pycnogenol® supplementation improves cognitive function, attention, mental performance and specific professional skills in healthy professionals aged 35-55. Panminerva Med. 2014 Sep;56(3 Suppl 1):1-14. PMID: 25286174.

MUSHROOM COMPLEX – NEUROPROTECTIVE POWERHOUSES

Reishi, Shiitake, and Maitake mushrooms contain bioactive compounds with proven neuroprotective and immune-boosting effects. Clinical studies show these adaptogenic mushrooms support both cognitive function and immune system optimization.
Venturella G, Ferraro V, Papa G, et al. Medicinal mushrooms: bioactive compounds, use, and clinical trials. Int J Mol Sci. 2021;22(19):9953. doi:10.3390/ijms22199953.

QUERCETIN – THE BRAIN BARRIER CROSSER

Over 500 studies support quercetin’s unique ability to cross the blood-brain barrier and provide direct antioxidant protection to brain cells. Research shows it has anti-aging effects on cellular function.
Liu J, Wan L, Sun Y, et al. The anti-aging effects of quercetin and its impact on senescence-associated disorders. Cell. 2022;11(5):903. doi:10.3390/cells11050903.

THE IMMUNE-BRAIN CONNECTION:

Your immune system and brain health are intimately connected. Chronic inflammation doesn’t just make you feel sick – it literally impairs cognitive function.

That’s why Immunoxyzine™ includes research-backed immune supporters:

• Beta-Glucan – Multiple studies confirm its ability to enhance immune response and reduce systemic inflammation.
Raa J. Beta-glucan: Natures secret. Int J Med Microbiol. 2015;305(5-6):327-331. doi:10.1016/j.ijmm.2015.05.003.

• Cat’s Claw – Research shows this Amazonian herb contains alkaloids that support immune modulation and anti-inflammatory actions.
Sandoval M, et al. Antiinflammatory and antioxidant activities of cat’s claw (Uncaria tomentosa and Uncaria guianensis) are independent of their alkaloid content. Phytomedicine. 2002;9(4):325-337. doi:10.1078/09447110260571650.

• Garlic Extract – Meta-analyses prove garlic supports cardiovascular health and stimulates immunity.
Ried K. Garlic lowers blood pressure in hypertensive individuals, regulates serum cholesterol, and stimulates immunity: an updated meta-analysis and review. J Nutr. 2016;146(2):389S-396S. doi:10.3945/jn.114.202192.

• Vitamin C, E & Selenium – Hundreds of studies confirm these essential antioxidants protect against cellular damage and support cognitive function.
Travica N, et al. Vitamin C status and cognitive function: a systematic review. Nutrients. 2017;9(9):960. doi:10.3390/nu9090960.
Mori TA, et al. The effects of vitamin E supplementation on cognitive function in elderly. J Gerontol A Biol Sci Med Sci. 2011;66(7):774-780. doi:10.1093/gerona/glr097.
Rayman MP. The importance of selenium to human health. Lancet. 2000;356(9225):233-241. doi:10.1016/S0140-6736(00)02490-9.